Ideas for this include:
- Using rice or other gluten-free noodles
- Using whole grain versions of traditional noodles
- Making a short stack lasagna that uses fewer noodles and thick layers of veggies and sauce in between
- Replacing the noodles altogether with sliced eggplant or zucchini
Try of these delicious-looking recipes for a lower-carb twist on this old favorite:
- Peace and Love's "Just like the real thing" lasagna: This unique recipe uses a cheese mixture (score for extra calcium!) instead of noodles.
- No Noodle Lasgana: Replace noodles with veggies like zucchini, spinach, and bell pepper.
- Low Carb Lasagna Mamma: A simple recipe with green tomato and zucchini.
- Cauliflower Lasagna: Riced cauliflower and alfredo make this recipe delicious.
- Easy Low-carb Lasagna: Cabbage, greek yogurt, and cauliflower dress up this dish.
Bon appetit!
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